Need to know
Rooms
16, including four suites.
Check–Out
Noon, and check-in is at 3pm. Both are flexible, subject to availability and an additional charge.
More details
Rates include a Continental breakfast, served daily at the restaurant.
Also
Unfortunately, Otro Oaxaca isn’t suitably equipped for guests with limited mobility.
At the hotel
Co-working and communal area, book collection and free WiFi throughout. In rooms: smart TV, Bluetooth speakers, air-conditioning, minibar, free bottled water and organic bath products.
Our favourite rooms
The Town House is the natural draw for its fourth-floor terrace, plunge pool and split-level living. But there’s an equally enticing charm to the Deluxe room, where a concrete-cast bath tub makes evening soaks an alluring affair.
Poolside
Make for the rooftop, where terry-lined sunloungers and made-for-two day-beds rest between a sun-steeped infinity pool. Backdropping its shimmering form are all-encompassing views from the Sierra Norte mountains, across Santo Domingo Church and out to Cerro del Fortín.
Spa
There isn’t always space for solitude in a city, but despite its central locale, Otro Oaxaca’s subterranean spa makes time to reset a priority. Its 20-foot plunge pool has been carefully designed to emulate the region’s calming cenotes, with an herb-infused steam room, ice-cold tub and two treatment cabins as its remedial partners. The spa can be booked privately until 8pm, after which it’s open to all guests.
Packing tips
Your taste buds: you’ll want to show them everything this food-famed city has to offer.
Also
Otro Oaxaca is the sister stay to Smith-stablemate Escondido Oaxaca, which sits five minutes down the road in a historic building, designed by Alberto Kalach.
Pet‐friendly
Pups are welcome to join you in all rooms for a nightly charge of $50 each. See more pet-friendly hotels in Oaxaca.
Children
Little Smiths are welcome, though there aren’t any dedicated facilities for them.
Sustainability efforts
When it comes to sustainable design, Otro Oaxaca is leading by example. Its Brutalist exterior is carefully structured to respect the city’s historic architecture, using hand-crafted materials like artisan-made resin, red earth from the surrounding valleys and recycled wood. Interiors are filled with furnishings carved by close-to-home creatives; and at the restaurant, dishes are made with locally and sustainably sourced ingredients.