Salina, Italy

Principe di Salina

Rates per night from$166.99

Price information

If you haven’t entered any dates, the rate shown is provided directly by the hotel and represents the cheapest double room (including tax) available in the next 60 days.

Prices have been converted from the hotel’s local currency (EUR154.55), via, using today’s exchange rate.


Sun-bleached coastal casa


Between two volcanoes

Luxury boutique hotel Principe Di Salina in Italy is a sun-kissed stay for Italian-island-hoppers. The whitewashed interiors are reminiscent of a Greek getaway, but don’t be fooled, the hotel’s all about creating authentic Italian experiences. Dine family-style on fine local fare in the ristorante della casa and stay hydrated in the scorching Salina sun with fruit juices and smoothies by the infinity pool. If you like things steamy, the heated spa bath soothes and relaxes – one session and you'll snooze like an old man after a bottle of limoncello. Not that you’ll need help catching some ‘z’s with the hotel’s super-soft beds and feather-light pillows – more than all white for the night.

Smith Extra

Get this when you book through us:

A​ ​20-minute Sicilian​ ​cookery ​​course​ ​with​ ​the​ ​hotel​ ​chef


Photos Principe di Salina facilities

Need to know




11am. Earliest check-in, 2pm; both flexible, subject to availability.


Double rooms from £149.74 (€170), including tax at 10 per cent.

More details

Rates usually include a buffet or à la carte breakfast.

Hotel closed

The hotel is closed from the end of October till the beginning of April.

At the hotel

Living room with a library, computer and fireplace, and free WiFi throughout. In rooms: TV, air-conditioning and a minibar.

Our favourite rooms

Inside, all rooms are fairly similar with whitewashed walls, bright-white furnishings and marine-blue accents dotted throughout, so choose your room based on the view: the top-floor Superior Rooms have guaranteed ocean views, or opt for one of the Classic Rooms which overlook the hotel’s garden, where the grass is always greener.


After catching a few rays in the solarium or out on the deck, cool down with a dip in the large ocean-facing infinity pool. Or, watch the sun set from the geothermal spa tub, which is a soothing 40 degrees and fed by a natural spring 80 metres below the hotel. The mineral-rich waters are proven to help ease muscle pain and and boost circulation.

Packing tips

Channel the hotel’s Aeolian-inspired interiors with flowing white gowns that’ll billow in the sea-breeze and ocean-blue trunks for lazy days by the pool.


All floors are accessible via a lift and two of the Superior Rooms are specially-adapted for disabled guests.


Kids of all ages are welcome, but the hotel can only accommodate two tots at a time, so book well in advance. The restaurant has a highchair and the chef is happy to adapt dishes and heat up baby food. From January 2020, the hotel will be adults-only.

Food and Drink

Photos Principe di Salina food and drink

Top Table

Sit centrally if you’re feeling social, or keep your back to the wall to enjoy the views out the open windows.

Dress Code

Go for elegantly understated pieces brightened with bold accessories.

Hotel restaurant

Feast on fresh island fare at the ristorante della casa. Enjoy light lunches and family-style Sicilian dinners around the large white, wooden table decorated with bouquets of blossoming flowers, slender candles and colourfully hand-painted earthenware. Variety is the spice of island life, as the menu here changes daily (and makes liberal use of the local seasonings), but you’re likely to dine on plenty of fresh fish from the morning markets and the island’s array of fruit and veg – proper Italian food. 

Hotel bar

Start the day with a real Italian espresso in the terrace bar, then return later for something even stronger – maybe a pre-dinner apéritif or a nightcap. The bar by the pool offers cocktails and fresh juices to cool off with in the day. 

Last orders

Breakfast is served 7.30am to 10.30am, lunch is from noon till 3pm and dinner is served 8pm till 10pm. The juice bar by the pool is open noon till 8pm and the main bar is open from 7am to noon, and in the evening from 8pm till midnight.

Room service

Order from the restaurant menu and dine in your room during the restaurant opening hours; you can also request cocktails when the bar is open.


Photos Principe di Salina location
Principe di Salina
Via Nazionale 3

Principe Di Salina is set on the sunny north coast of Salina in the Aeolian archipelago.


Fly direct to Catania Airport in Sicily then catch a taxi to the port of Milazzo, less than two hours’ drive away. From there, regular ferries cross to Santa Marina port on Salina. From the port it’s a 30-minute drive along the coast to the hotel. Call our Smith24 team to arrange all your travel – the planes, boats and automobiles.


Salina is only a small island and it’s easy to find a taxi, so you won’t need your own car here. However, if you do want your own set of wheels, our Smith24 team can arrange a hire car for you to pick up at the port and hotel has free on-site parking.


Ferries run regularly between Milazzo and Santa Marina port in Salina; the journey takes roughly 90 minutes. Alternatively, you can arrive in style in a private speedboat; whatever your choice, our Smith24 team of travel experts are on hand to arrange your voyage.

Worth getting out of bed for

Although most of the island’s beaches are pebbly, they’re well worth a visit to swim and snorkel in the crystal-blue waters. Pollara beach was the backdrop for the film Il Postino; Scario beach is a calm bay that’s ideal for families; and Rinella, an area previously known for high volcanic activity, is a hotspot for snorkelling. The best way to view the island’s dramatic coastline and rich hinterland is by boat; ask the concierge at the hotel and they’ll happily book you an excursion. If you visit in spring or autumn, climb to the summit of one, or both, of the island’s two extinct volcanoes: Monte dei Porri is 860 metres high; and Monte Fossa delle Felci, the highest peak in the archipelago, stands at a soaring 962 metres tall. After such dizzying heights, we think a drink is well deserved: call our Smith24 team to arrange a tour and tasting of one of the island’s wineries: Fenech, Hauner, Azienda Agrobiologica d'Amico Salvatore and the seaside Tasca D'Almerita are just a few of our favourites.

Local restaurants

La Pinnata del Monsù offers mountain views and deep dishes piled high with homemade pasta. Another mountain-side eatery with impressive ocean views is Agriturismo Galletta. One of the most popular restaurants on the island, this is the place to go all out, with multiple courses; start with a mixed dish of Aeolian specialities, followed by fish-stuffed spaghetti all'Italiana, calamaretti stuffed with malvasia, Filante mozzarella, capers and parsley, and lamb cutlet seasoned with local spices. The elegantly presented desserts of Trattoria Cucinotta (66 Via Risorgimento) are a must-try while in Santa Marina, but we’d also accept a dish of their alalunga alla'eoliana (pasta with albacore) or diced tuna flavoured with citrus fruits.

Local bars

Don’t leave the island without grabbing a granita at Da Alfredo – the perfect antidote to the scorching Salina sun (+39 (0)90 984 3075). The cosy Pizzeria a’ Lumeredda is just around the corner from the hotel on Via San Lorenzo; fill up on Italian classics like arancini, pastas packed with olives and capers, thin and crispy pizzas, and trays of cream-filled cannoli. The palm-thatched beach bar, Maracaibo is the perfect spot for a laidback lunch in between bathing on Scario beach below. We recommend the paninis paired with a refreshing beer, or one of their sharing platters laden with fresh bruschetta, olives, capers and cheese.


Photos Principe di Salina reviews
Emma Broomfield

Anonymous review

By Emma Broomfield, Enlightening editor

It takes us a three-hour flight, a two-hour car ride and 90 minutes on a hydrofoil to reach Salina. But an island this good looking can afford to play hard-to-get. Imagine a picture-perfect mix of verdant hills dotted with sleepy cottages and volcanic cliffs plunging into calm azure waters: that’s Salina. It’s so darn pretty in fact that I’m too slack-jawed to respond when a kind-faced man welcomes us ashore and loads our cases into his minibus. 

From our seats in the back I begin to apologise but he’s clearly seen this reaction many times before: 'Relax,' he says, 'you’re on Salina time now.' At ease, Mr Smith and I recline that bit more in our seats. It turns out the driver’s name is Francesco and he isn’t a driver at all but the owner of our luxury lodgings for the next two nights. He and his wife Silvana first fell in love with Salina decades ago while holidaying here with their children, he tells us. And after globetrotting careers they finally returned to their first love, bought a place and started a new adventure. That adventure was supposed to be a retirement project, he quips, but they are busier than ever due to the growing reputation of the hotel.

Fortunately they’re not going it alone – their daughter Anita is very much the heartbeat of Principe di Salina and delivers such a masterclass in hosting that we’re welcomed like long lost cousins as we slurp welcome drinks laced with home-grown lemons and mint. Check-in takes place on a whitewashed balcony seat, framed by linen drapes which seem to billow right on cue. And while there are forms to be signed neither Mr Smith nor I can take our eyes from the ocean view. Or the three further tiers of the hotel below, which artfully tumble away towards the sea. 

We wander through lounges, decked out with hammocks (which Mr Smith insists on immediately testing one out), wicker sofas and scatter cushions, plus a treasure trove of artefacts from the family’s travels. There are books to read, music to play, fireplaces to hunker down beside, all making good on Anita’s promise that the hotel should feel like a home away from home.

I retrieve Mr Smith from said hammock, keen to see if the homely feeling translates to the 12
bedrooms – which of course it does. Locally made fixtures and furnishings add understated Sicilian charm to our white, cobalt and wicker room, while a shady patio with sea views creates the illusion of our own private beach-house. There’s also plenty of nods to the hotel’s focus on sustainability: a notable lack of plastic and local suppliers are used for everything from the organic shampoo to the tasselled beach towels.

We quickly learn Salina’s natural gifts are never more evident than when eating. The island’s clean seas and fertile soils have nurtured a gourmet larder: hills covered in wild capers, vines heavy with grapes for sweet Malvasia wine, trees overflowing with figs and citrus fruits. And, of course, catch of the day. We’ve pre-booked the communal dinner on Anita’s advice but are relieved it isn’t the awkward elbow-jostling affair we’d feared but rather an informal supper with guests spread out along a banquet length table. The family wander between us, cheers-ing and chatting. And there’s that view again, only this time an inky darkness and a smattering of stars constitute our backdrop.

The real sight for sore eyes is on our plates, though. The kitchen is Silvana’s domain, where the former doctor-turned-chef cooks up a daily changing menu of inspired Mediterranean fare. None more so than her lighter-than-air orange cheesecake and the homemade limoncello she insists we ease it down with. Safe to say, we barely remember our heads hitting the pillow that night. 

The next morning over a breakfast of fruit, cheeses and preserves – and bacon and eggs for full-English fan Mr Smith – we debate the finer points of exploring the island or lolling by the dreamy infinity pool. We opt for the latter and happily decamp to a cloudlike day-bed with 360-views. We also make a good fist of grazing through the vibrant, health-but-tasty lunch offerings, blissfully delivered on bed trays so we don’t even need to sit up. We even give the ominous-looking hot-spring Jacuzzi a try, although the feel-good factor that sweeps over us we attribute to the lunchtime cocktails rather than the healing sulphuric waters.

The afternoon is spent a little more vertically, exploring the nearby village of Malfa, a five-minute amble away down cobbled arteries flushed with fuchsia-coloured bougainvillea vines. At the bottom is a market square with a handful of tavernas swarming with locals seeking coffee, granita and conversation. After half an hour of people watching (and gelato eating) we continue the road downwards and reach quiet cove with waters begging to be paddled in. We oblige, and then rent an inflatable mattress to flop onto rather than the pebbly beach.

To break up the trek back up the hill we choose the busiest-looking local restaurant to eat at. The food is good but we miss the side dish of hospitality which is served with everything at Principe di Salina. We even decline an aperitif, instead finding ourselves drawn ‘home’ to the familiarity of our hotel on the hill and its family. On our return, guests are peeling off after dinner, some calling it a night, others for a nightcap. We join the latter group decamped at the natty pool bar where Anita is holding court, reminiscing with a couple who married here and have now returned for their honeymoon. Others share tales of how the hotel team planned their trip from door-to-door, or secured a luxury yacht for their fishing trip or plotted a hiking trip via the local wineries.

Mr Smith and I admit we haven’t achieved anything quite so adventurous during our stay. Rather, this special hotel has lulled us into a gloriously languid pace. Perhaps this is what Francesco meant by 'Salina time', we wonder, on departure the next day. If only we could have stopped the clock for a little longer.

The Guestbook

Whenever you book a stay at a Smith hotel or villa, we’ll invite you to review it when you get back. Read what other Smith members had to say in Principe di Salina’s Guestbook below.

We loved

Everything! The hotel is absolutely beautiful, with an amazing view of the ocean and the smouldering Stromboli volcano. The staff were fabulous – incredibly friendly, kind, and informative, full of information about the island and very accommodating. The town is very cute and has a direct path to a rocky beach, and plenty of restaurants. It's easy to take the bus or a scooter around the island. The breakfast is fabulous – we unfortunately didn't stay for a dinner, but heard those are delicious as well.


Stayed on 24 Sep 2019

We loved

We loved our two-night stay on the beautiful island of Salina, a welcome break from a busy two-week holiday travelling around Sicily. It exceeded our expectations. A beautiful hotel with stunning views, with a really special authentic family-run feel to the place. The food was delicious, and we really enjoyed our cooking lesson. You can tell everything is done with love here, and we certainly hope to return. Thank you for being the real highlight of our holiday!


Stayed on 22 Sep 2019

We loved

The food, the tranquility, the service, and the pool and pool area.

Don’t expect

Don't expect children.


Stayed on 26 Aug 2019

We loved

The beautiful property.

Don’t expect

Small island service, they are excellent.


Stayed on 11 Aug 2019

We loved

Everything! Francesco, Sylvana and Anita made us feel like part of their family. The staff were wonderful, too  nothing was too much trouble for them, including Francesca giving us a lift to the harbor on her morning off! Miriam's cocktails were fabulous and her tequila sunrises at 6pm were fantastic. The food was absolutely delicious and we can recommend the local wines too. It was a peaceful, relaxing, perfect holiday.

Don’t expect

... to have to lift a finger. Bliss.


Stayed on 25 Jul 2019

We loved

The staff could not have been more helpful – nothing was a problem for them. Room was comfortable, the food was good. The pool area was beautiful and very comfortable, with bar service all day with a smile. Altogether, a great stay in a beautiful location.

Don’t expect

A la carte dinner menus.


Stayed on 14 Jun 2019

We loved

Where to begin? The staff – every one was attentive yet relaxed, making us feel incredibly welcome. The great cocktails, with fresh mint and apricots from the garden depending on season. Snapshot moments – cach corner is so pretty with great attention to detail. Fantastic views of the ocean and dramatic cliffs behind the hotel. The hospitality – we asked for a recommendation for a restaurant that serves spaghetti vongole and that night they changed the evening menu and made me my own Vongole as they knew it would be fresh. It was delicious and made me feel very special.

Don’t expect

Late nights partying. Even in Malfa, its pretty quiet in the evenings. But thats ok, this place is for relaxing and enjoying good food. Cheap taxis  taxis are very expensive and have a set price.


Stayed on 13 Jun 2019

We loved

The family-run B&B, the service (Anita was brilliant), the local wine tasting, the food and the views.

Don’t expect

Lots of nightlife.


Stayed on 23 May 2019

We loved

The whole decor and ambience of the hotel. The staff were fantastic. We loved the dinner concept  fostering interesting conversations with others guests from around the world. Malfa is a great spot on Salina. We spent a week at the hotel and enjoyed every minute.


Stayed on 11 May 2019

We loved

Very friendly and helpful staff. The food was excellent – nearly everything was homemade, including the delicious cakes for breakfast. There was a very warm feeling and stunning views. The island of Salina is very peaceful and not too touristy. 

Don’t expect

The hotel is small and that generally means quiet, but it also means small noises quickly become not-so-small, and the rooms could be use better noise insulation. Paying for the transfer to and from the port is nearly unavoidable – the cost would be less resented if it was included in the room price. 


Stayed on 25 Apr 2019

We loved

Everything was fantastic. Anita was a brilliant host and made us feel so welcome. The hotel is so peaceful and felt like a home away from home. The lunches were perfect and reasonably priced. The six cocktails also went down very well. The rooms were comfortable and we enjoyed our private outside space. Couldn't recommend it more.

Don’t expect

To get off the sunbed for the duration of your stay.


Stayed on 9 Oct 2018

We loved

Loved that the hotel was run by a family! We felt like we were at home with a caring Italian family. I LOVED their dinner set up – one long farm table where we ate communally with the other guests. It was a great way to connect and not to mention enjoy a delicious meal. Loved the ambiance of the hotel and the design. Many different nooks to decompress and feel secluded. Loved the boutique aspect of only 12 rooms.

Don’t expect

Don't expect a lot of extra ammenities. Eg. I needed a razor and unfortunately they could not provide me with one and needed a pad and pen at one point while on the phone in my room and they didn't have it supplied. However, having said that, once I understood better the culture and the intention of the hotel, it made sense that their focus was more on the experience of their guests, then keeping up with the 5-star ammenities. Nonetheless, my experience was 5-star!


Stayed on 5 Oct 2018

We loved

Principe di Salina is magical. The property is beautiful, the food was excellent, and every member of the staff is incredibly attentive, professional, and warm. Our stay was better than we could have imagined. We highly recommend it.


Stayed on 3 Sep 2018

We loved

The location and view were absolutely breathtaking. The hotel has been expertly redone and crafted into a chic Italian hideaway – the style is fantastic. Best of all, however, is Anita, the owner, and her family who helps her run the hotel, including her mamma who runs the kitchen and serves up incredible Italian specialities. Anita tended to us expertly and cared for our every need – whether it was restaurant suggestions, beach ideas, or physically walking us to the car rental place down the road to help us through the process. This is a laid back hideaway with personalized service and a feeling of home, with only 12 rooms around a beautiful pool overlooking the other Aeolian Islands. Could not recommend more!


Stayed on 30 Aug 2018

We loved

Lazing on the day beds in between dips in the pool. Great breakfast and food in general. Staff are lovely, very friendly and helpful. Every minute of our stay was perfect!

Don’t expect

Wild nights!


Stayed on 28 Jul 2018