Paris, France
Smith Extra
A bottle of Pagodes de Cos from the owner’s vineyard Château Cos d’Estournela and a plate of cheese from the Androuet fromagerie
Sintra, Portugal
Smith Extra
A drink of your choice on arrival
Torres Vedras, Portugal
Smith Extra
An edible treat on arrival; those staying three nights or more also get some organic produce from the kitchen garden
Monesterio, Spain
Smith Extra
Fig chocolates (a typical treat from Extremadura)
Marrakech, Morocco
Smith Extra
A welcome drink; SilverSmiths also get $50 to spend at the hotel; GoldSmiths get all this plus a selection of pâtisseries
