
Borgo Santo Pietro
Tuscany,
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We’ve scoured the Smith collection to bring you our selection of hotels with cooking schools for gourmet culinary breaks, where award-garlanded chefs teach their tricks of the trade, how to forage for the finest ingredients, and help boost your repertoire with restaurant-quality recipes. Whether you’re whipping up a tagine in a Moroccan riad, scouring a market for top-notch Thai spices, prepping pasta in an Italian palazzo or upping your foodie cred with a legendary French chef, you’ll return home toque-ready…
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