Teo van den Broeke
Teo’s Italian obsession took root aged 10 when studying the Romans opened his mind to the joys of eating lying down. After three years studying fine art (Italy cropped up a few times), then writing for Wallpaper* (where frantic calls to Milan were not uncommon), his most recent magazining is as associate editor of Esquire. These days, he’s a regular on the Italian peninsula and as long as he’s got a Campari in one hand and a Neapolitan pizza
in the other, he’s a happy ragazzo.
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