Wester Ross, United Kingdom

Pool House

Rates from (inc tax)$229.75

Price information

If you haven’t entered any dates, the rate shown is provided directly by the hotel and represents the cheapest double room (including tax) available in the next 21 days.

Prices have been converted from the hotel’s local currency (21GBP), via openexchangerates.org, using today’s exchange rate.


Eccentric, dramatic and cosy


Loch on the wild side

On a loch in the wild West Scottish Highlands, the Pool House hotel practically shouts romance from all seven waterfront suites. The owners travelled the world in order to source décor for their guesthouse, and it’s absolutely loaded with gorgeous antique pieces such as marble-inlay coffee tables and imposing, hand-carved wooden doors. The superlative restaurant serves a modern Scottish dinner with a well-chosen selection of wines. It wouldn't be Scotland, with the requisite whisky bar, and this one has an impressive line-up of single malts.

Smith Extra

Get this when you book through us:

A 'flirty' package of bath products from Scottish Fine Soaps, including shampoo, soaps and bath melts.



Need to know


Four suites, all with views of the water.


11am, although this is a little flexible; check-in, 3pm. If arriving later than 10.30pm, let the hotel know as far in advance as possible; Pool House is a family home, so they have no night porter, but one of the owners will be there to welcome you.


Double rooms from $229.75 (£188), excluding tax at 20 per cent.

Price information

If you haven’t entered any dates, the rate shown is provided directly by the hotel and represents the cheapest double room (including tax) available in the next 21 days.

Prices have been converted from the hotel’s local currency (GBP225.00), via openexchangerates.org, using today’s exchange rate.

More details

Rates include full Scottish breakfast, tea and sherry.


A car is crucial for exploring: you can rent one from SVR at Inverness airport – they’ll meet you at Arrivals if you pre-book (+44 (0)1463 236694).

Hotel closed

The hotel is closed annually from early January until early February.

At the hotel

Full-size billiards table, malt whisky room, library, in-room massages with prior notice, fishing rod for the jetty. In rooms, flatscreen TV, DVD player, WiFi free of charge; some have iPod docks and underfloor heating.

Our favourite rooms

Every quirkily decorated suite is enormous, with heart-melting views. Campania, in the main house, is as big as some city flats, with a fireplace-enhanced lounge, decking area, and Victorian canopied bath. The green, gold and terracotta-hued SMS Scharnhorst suite has a furnished balcony overlooking the river and mountains, perfect for the summer months; and a working coal fireplace for when the Highlands' chill sets in.

Packing tips

Walking boots and binoculars are essential.


Ask for a guided walk or a marine cruise from Gairloch to see Minke whales, dolphins, porpoise and seals. Visit a working perfume studio at Loch Ewe or haul creeds on a fishing boat and have a go at catching some lobster and langoustines.


Over-16s welcomed, but really this is a place for grown-up couples.

Food and Drink


Top Table

As close to the windows as you can get so you can watch the seals, sea birds and astonishing sunsets.

Dress Code

Smart in a special-occasion-visit-to-relatives way; rugged enough for rambling.

Hotel restaurant

A set four-course dinner is available Tuesday to Saturday, when the house is closed. Guests are gathered in the library at 7pm for pre-dinner drinks, and are seated at 7.30pm for John Moir’s Modern Scottish supper. Mains may include Loch Ewe lobster, or saddle of local venison with roast vegetables and buttery mash. Advance booking is essential, and if you have any allergies or dietary requirements the hotel needs seven days' notice to tailor dishes accordingly.

Hotel bar

Sample from the vast array of single malts, including fine and rare examples, in the Billiard Whisky Room, or in front of an open fire in the cosy sitting room.

Room service

Order the night before and have a ‘picnic breakfast’ delivered between 8am and 10am.


Pool House
By Inverewe Garden Poolewe
IV22 2LD
Wester Ross
United Kingdom


The main plane hub into the Highlands is in Inverness. The airport has daily flights from London Luton, Gatwick and Manchester.


There are direct trains from London Euston to Inverness but prepare for a hefty journey, minimum time – eight hours. There are some overnight services.


From Edinburgh or Glasgow, the drive will take a good five hours. It’s less from Inverness – you’re looking at an hour and a half along the A835 towards Ullapool, heading west after Garve on the A832 towards Gairloch. If you’re willing to trade extended journey time for top-scoring scenery, drive from Glasgow via Fort William to Kyle of Lochalsh, taking the road to Lochcarron and Torridon.

Worth getting out of bed for

Take a walk to the site of the World War II plane crash. Give the hotel two days' notice and they can arrange whisky tasting at Glen Ord Distillery. Take a fast boat to the Summer Isles for a picnic. Visit the Isle Maree: sail across to this second seat of Christianity to see Viking graves. Go on a glass-bottom boat trip around Loch Gairloch and admire the sea life from the individual viewing stations, or go angling for skate in the Minch.

Local restaurants

In summer, enjoy a lunch of fresh mussels with garlic butter at the Kishorn Seafood Bar (+44 (0)1520 733240).

Local cafés

The licensed Aroma Café at the sensational Perfume Studio in Mellon Charles (+44 (0)1445 731618) is open 10am–6pm throughout summer (closed January to March). The tasty soups, door-stop sandwiches, home-baked cakes and aromatic coffees and teas will counter any chills; in fine weather, head to a picnic table for some otter-spotting. Around the corner from Pool House is the Bridge Cottage & Café Gallery on Poolewe’s Main Street (+44 (0)1445 781335), a great stop-off for home-made soups and cakes. For afternoon tea, pause in the Inverewe Garden Restaurant (+44 (0)844 493 2225), across the water from Pool House in the National Trust tropical gardens.

Local bars

Local pubs include water’s-edge Badachro Inn in Badachro (+44 (0)1445 741255), which serves deliciously fresh prawns and salmon, and The Old Inn on Gairloch’s fishing harbour (+44 (0)1445 712006), where you can catch live, local music on weekend evenings.



Anonymous review

This review of Pool House in Wester Ross is taken from our latest guidebook, Mr & Mrs Smith: Hotel Collection – UK/Ireland Volume 2.

There can be few times when it is more frustrating not to have a camera than when you’re driving through a sun-soaked West Scottish Highlands while the rest of the country experiences record-breaking torrential rain. As the warm light illuminates each heart-warming scene – characterised by mountain, glen and loch – the only occasions I could imagine wanting my digital SLR more would be at my own wedding, bumping into Michael Jackson in the corner shop, or spying a UFO coming to a standstill in the back garden. It is the perfect rural setting you’ve seen on many a biscuit tin – but nothing even comes close to seeing these landscapes for yourself in the fresh air, bathed in the summer evening’s undying light.

Following signs westwards to Ullapool, our target is Poolewe, a small fishing village that takes its name from the body of water where the River Ewe joins Loch Maree and the sea. This is, allegedly, four-seasons-in-one-day terrain, but as we race across the geographical equivalent of Great Britain’s forehead, from Inverness Airport to Pool House in time for sunset – and supper – the sky is as blue as the rolling countryside is green. Admittedly, we bump into a few fleece-wearers on the road, but they’re only dressed like that because they were born with them on.

Hugging the shorelines of one crystal-clear loch after another, the drive to our destination takes two hours. Pool House looks more like an inviting family home than a luxury hotel, which is appropriate. As we fall in through the front door, we meet sisters Elizabeth and Mhairi at reception. Guests are already heading to the lounge for canapés, but we have just enough time to ditch our bags in the bedroom and make ourselves presentable for the feast to come.

‘Room’ doesn’t do our bunk-up at this waterside lodge any justice: city-dwellers live in less space. The suite's lavish decor – with antique furnishings and exotic gewgaws – is almost enough to distract you from that vast vista over the water. After swooning over the artwork and attention to detail, we head down for an aperitif and amuses-bouches. From the comfort of a sea-view sofa, resident patriarch Peter fills us in on the history of Pool House.

Almost two decades ago, the Harrison family began their transformation of a lacklustre 17-room property into a clutch of individually – and exotically – decorated suites. More recently, they’ve been hard at work adding more glamorous, global-themed room-retreats. Everything about this remote Wester Ross hideaway has become a vocation for a family that has travelled to the earth’s corners, garnering artefacts and gleaning experience in order to deliver hospitality unlike anywhere else – it’s a world away from impersonal pomp or five-star frippery. The Harrisons make guests feel like old friends who’ve been exclusively invited to their unique abode.

Beneath a seven-foot, hand-gilded compass, chef (and son-in-law) John Moir quells our hunger with four courses of local delicacies trimmed with home-grown treats. Each dish is delivered by Peter and accompanied by lashings of in-the-know patter. Over Loch Ewe scallops and lobster, we hear the tale of Osgood MacKenzie, who lived in the property 150 years ago. As our mains of pan-fried saddle of venison and well-aged Aberdeen Angus fillet arrive, so does the next instalment. Osgood wasn’t the most loving hubby; when his wife refused to divorce him, he moved across the water and built himself a grand property on the leafy peninsula we can see from this very spot – the glorious Inverewe Gardens. But where is his manor now? The bombshell that it burned to the ground is served up with fresh raspberries, home-made shortbread and vanilla-pod-enhanced cream.

The grand finale comes with coffee: two frolicking baby otters, right on our doorstep. While we soak up the mesmerising next-to-nature view, I observe the two couples on the table next to us. They’ve squandered much of the evening looking through digital snaps or taking new photos of each other, deleting half. And to think I was lamenting not having my camera; I might have fallen into the second-hand-experience trap rather than savouring each moment.

Pool House has amassed a cellar of more than 300 malt whiskies; Mr Smith has plans to sample some of the 100 served by the glass over a game of billiards. Meanwhile, this pregnant Mrs Smith retires to a bed so grand it deserves to be tended by ladies-in-waiting. Not only have the sheets been turned down invitingly, but even the little bows on my shoes have been tied perfectly – no doubt by the one Harrison we have yet to encounter. Peter’s wife Margaret is usually somewhere behind the scenes, keeping an eye out for ways to ensure guests are always as comfortable as can be.

In our peaceful hibernaculum, even urban insomniacs like us can sleep like Rip Van Winkels on Temazepam. Only the tiniest chink in the curtains allows in a sliver of sunshine to tempt us to explore this greatest of outdoors. A hearty full Scottish breakfast, complete with rich, rib-sticking white pudding, sets us up for a walk through the flora-filled Inverewe Gardens, complete with a point-and-shoot camera kindly lent to us by the Harrisons. On their suggestion, we walk through ruby-red azaleas and cerise rhododendrons down to the jetty looking out towards the sea, and capture a keepsake of these two Smiths and their baby-Smith-to-be bump for the family album.

Over Earl Grey and home-made biscuits back in our suite, we confess that we are glad not to be leaving this magical wilderness without some mementos. But, snuggled up in our private lounge, gazing over the hotel’s little garden at that world-class view, we realise it will be the mental snapshots and memories that we’ll savour most. No wonder it is said that the Scottish Highlands aren’t a place as such, but a state of mind.

The Guestbook

Whenever you book a stay at a Smith Hotel with us, we’ll invite you to review it when you get back. Read what other Smith members had to say in Pool House’s Guestbook below.

We loved

Meeting the family who owned Pool House. The tour of the house and its fascinating rooms with a member of the family. The wonderful location at the head of Loch Ewe and watching the beautiful June sunset from our balcony. Close to Inverary Garden. Drinks and canapes at 7.00p.m. before dinner. Our rooms. Conversation with Peter Harrison, the owner. Lovely garden and good walking in the hills

Don’t expect

All night disco


Stayed on 14 Jun 2016

We loved

The food, absolutely superb. The owners and staff provided lovely recommendations for walks and things to do. Don't miss Inverewe Gardens.

Don’t expect



Stayed on 11 Jun 2016

We loved

Everything, perfect place, perfect hosts, perfect food. Visit Inverewe Gardens.

Don’t expect

Satellite TV and reliable broadband.


Stayed on 13 May 2016

We loved

The location, and the distinctive ambiance. Visit the Arctic Convoy Memorial at the Western entrance to Loch Ewe. 8/10

Don’t expect

Discrete and unobtrusive service. Although it was not a problem for us, the requirement to let them know in advance if you wish to have dinner on the day of arrival should be much more clearly emphasized on your website and booking confirmation.


Stayed on 11 May 2016

We loved

The room,the food, the hosts. I'm very surprised to see some of the other guests comments on trip advisor in the poor category, must have been a different hotel or they were deliberately slandering the hotel for some reason.


Stayed on 28 Aug 2015