Hua Hin, Thailand

AKA Resort & Spa

Rates from (inc tax)$85.44

Price information

If you haven’t entered any dates, the rate shown is provided directly by the hotel and represents the cheapest double room (including tax) available in the next 21 days.

Prices have been converted from the hotel’s local currency (21THB), via, using today’s exchange rate.


Palms, pools and pampering


Serene city-side hills

Lakeside and simply luxurious, Thailand's AKA Resort & Spa hotel is an all-villa boutique resort set on 10 acres of rolling green hills. Close to the historic centre of Hua Hin – and easily accessible from Bangkok – this Mekong Delta retreat is a welcome respite from the chaotic capital. Expect zen-style serenity in these villas, complete with outdoor lounge spaces and a peaceful pool.

Smith Extra

Get this when you book through us:

Welcome fruit platter on arrival and late check-out until 3pm, subject to availability


Photos AKA Hua Hin – Hua Hin – Thailand

Need to know


49 villas.


12 noon. Earliest check-in, 2pm.


Double rooms from $85.44 (THB2,991), excluding tax at 17 per cent.

Price information

If you haven’t entered any dates, the rate shown is provided directly by the hotel and represents the cheapest double room (including tax) available in the next 21 days.

Prices have been converted from the hotel’s local currency (THB3,500.00), via, using today’s exchange rate.

More details

Standard rates include breakfast.

At the hotel

Spa, jogging trail, boutique. In-room amenities: TV, fridge, minibar, private terrace, tea/coffee.

Our favourite rooms

Every one of AKA's villas is a statement in luxurious minimalism, with enticing cream day-beds set in a pavilion the foot of each pool for 'let's just spend the day here'-style lounging. To get more splash for your cash (and a private spa pavilion), though, opt for a Deluxe – five more metres of watery pleasure.


Rectangular plunge pools with day-bed-boasting sunbathing salas adorn all AKA's villas, but more sociable splashers grab a sunbed beside the main 30-metre infinity pool that offers marvellous views of the lake and canal.

Packing tips

Binoculars, for taking in those panoramic lake and mountain views that encompass AKA.


Under-12s stay for free. The one-bedroom Pool Villas can accommodate toddlers under four; older creatures can stay in one of the larger villa types. Babysitting is available on request.

Food and Drink

Photos AKA Hua Hin – Hua Hin – Thailand

Top Table

Get there at sunset and take a table close to the lake.

Dress Code

Understated elegance.

Hotel restaurant

Decorated in inimitable modern Thai style (high ceilings, clean lines, cream shades, and rich woods), Coustiero provides elegant and flavoursome Modern European cuisine, with sublime lake vistas to enjoy while you dine.

Hotel bar

The cabana-style Lake Bar is the ideal lakeside spot for a sundowner – enjoy a cocktail on the terrace after a hard day’s relaxing.

Last orders

Food is available from Coustiero until 10pm.


Photos AKA Hua Hin – Hua Hin – Thailand
AKA Resort & Spa
152 Moo 7, Baan Nhong Hiang, Hin Lek Fai
Hua Hin


Mainstream airlines no longer fly to Hua Hin, so Bangkok’s international Suvarnabhumi Airport ( is your best bet.


It may not be speedy, but rail travel is one of the easiest ways to get to Hua Hin. Trains depart from Bangkok’s Hualamphong station several times a day, and the express option will have you reclining poolside in under four hours (


Hua Hin Limousine Services ( can also ferry you from Bangkok to Hua Hin and back, and on jaunts around town. You could drive yourself, but be warned: the traffic is beyond hectic.

Local restaurants

For the low-down on eating, drinking, exploration and entertainment around AKA Resort & Spa, check out our detailed destination guide to Hua Hin.


Photos AKA Hua Hin – Hua Hin – Thailand

Anonymous review

Some people have a thing for chocolate. Others crave cake. My junk food guilty pleasure is crisps – give me a bowl of salt and vinegar over a bar of Green & Black’s any day. This doesn’t mean, however, that I want to eat them for dinner. So our stay at AKA doesn’t get off to a particularly brilliant start when, after a delayed flight and 15-hour journey, we arrive to find we’ve just missed the room service cut-off time of 11.30pm and the chef has gone home. There’s no alternative but to raid the minibar for supper. ‘Oh well, tomorrow is another day’, we think wearily as we collapse into bed with barely a glance at our surroundings.
The next morning paints a different picture as we wake to slivers of golden sunlight slipping into our room. Even through sleepy eyes we spy the deck outside and (probably the main draw at AKA) the sparkle of our private pool.
We spring out of bed to explore our new home, pausing only to put in a call to room service for some brekkie. Our one-bedroom deluxe pool villa turns out to be more of an apartment than standard hotel digs. The sleeping area, with two walls of patio doors, features a gigantic modern four-poster swathed prettily in mosquito netting. Uplit vaulted ceilings add to the sense of spaciousness. On one side, a neat bathroom in black tiles and dark woods opens out to an alfresco shower and bathing area; on the other, an archway leads to the living zone, furnished with sofas, flatscreen TV and a bar. The outside space, however, is the main attraction. We fold back the double doors and step out into our very own sun-dappled garden, complete with stepping-stoned pond, lush foliage and sunbathing deck boasting two contemporary sunloungers. All of which flank the aforementioned swimming pool: our swimming pool. Ten metres long, infinity-edged and lined in sexy black slate, it feels like the ultimate in luxurious privacy. We simply stand and gawp at it glinting temptingly, until Mr Smith is galvanised into action and strips off for a pre-breakfast dip. I, meanwhile, continue my exploration of our quarters. It transpires that the building facing us is a whole other bedroom and bathroom. Later enquiries reveal that it is in fact our ‘spa pavilion’: in the event that we’re feeling too cocooned (read: lazy) to walk to the spa for treatments, they’ll come to us!
Just when I think I’ve checked out every nook and cranny, I spot a covered sala on the roof of our living room. After puzzling for a few minutes over what it is, I spot an external staircase and discover a whole other private deck with cushioned double day-bed and ceiling fan. From here, I have a bird’s-eye view of the whole resort and surrounding fields, though (surprisingly but thankfully) not of any of the nearby villas. It’s the ideal location for some sunset yoga. Who am I kidding? It’s the perfect place for the first cold Singha beer of the evening.
By this time, breakfast has arrived so we feast poolside on pancakes with berry compote and fresh dragon fruit, pineapple and watermelon. We spend the rest of the day wallowing in the luxury of our pool, and I soon have Mr Smith (normally a serious laps-and-goggles man) joining in with a ridiculous aqua-aerobics session of my own invention, which has us both cavorting around in stitches. It’s probably not the kind of behaviour envisaged by the architect of this sleek retreat, but never mind.
Later, we enjoy those Singhas on our roof terrace and watch the sun setting and the farmer in the next field walking his cows home. The soundtrack is unadulterated birdsong and we revel in the feeling that we’re so far from home. Tonight we’ve arranged to take AKA’s shuttle service into Hua Hin to have a look around.
After soaking up so much serenity, Hua Hin seems overwhelmingly busy and noisy, but our wanderings lead us to a street market and we’re soon entranced by the sheer exoticism of the sights, sounds and smells. We later escape the crowds and duck into fellow Smith hotel Putahracsa, where the restaurant, Oceanside, is meant to be one of Hua Hin’s best spots for dinner. We have a delicious meal facing the crashing waves before journeying back to our villa. After what feels like an adventurous evening, the cool calmness of our private space is welcome. Wishing the frogs in our entrance pond goodnight, we retire for a peaceful night’s sleep.
The next day features more sunshine, more lazing about by the pool and more silly aqua-aerobics. It’s our final night, and we’re dining in the hotel’s restaurant, flanked on one side by lily ponds and on the other by AKA’s impressive if hugely underused communal pool (why would you when each room has one of its own?).
We choose a table on the edge of the open-sided room and the waiters and kitchen staff are happy to accommodate our veggie needs. Mr Smith declares his Thai green curry to be one of the best he’s ever eaten, and a palate cleanser of mango and coconut milk sorbet also goes down a treat. At the end of the meal, the affable French chef comes over to say hi and to reassure us that he is entirely happy to cater for vegetarians and tends an organic vegetable patch within AKA’s grounds. For the rest of our stay, he tells us, we shouldn’t hesitate to request veggie versions of anything on the menu. We sadly inform him that it’s our last night, and he looks touchingly disappointed, but believe me, he isn’t half as sad as we are to be leaving.

The Guestbook

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