There’s whisky in the geology of the wild isle of Islay — part of the Inner Hebrides, off Scotland’s west coast. Visit one, or several, of its distilleries for tours and tastings; savour seasonal dining starring local seafood, and feed your soul with windswept beach strolls or breathtaking clifftop hikes.
Island life is in full swing — with the greatest odds of good weather — between May and October.
Getting there
Planes
Glasgow and Oban are your nearest mainland airports. Small-plane flights touch down at Islay’s landing strip.
Boats
Year-round services from Oban are bolstered between May and October by shorter, seasonal crossings from Kennacraig to either Port Askaig or Port Ellen.
Automobiles
Bringing your own set of wheels will give you the freedom to explore this pristine island at your leisure. Otherwise, you’ll need taxis or chauffeured tours to get around.