In the know

Our favourite rooms: Ask for a Double Superior or a suite on the second floor, as these have an enticing combination of high ceilings and great views over the island from their Juliet balconies – especially if you book a room to the back left of the building, where you can fling open the windows to a startling seascape. The four Junior Suites on the third floor are up in the eaves, with exposed beams and skylight ceilings. The Double and Single rooms are limited when it comes to feline-flinging space, however, so opt for a higher tier if you can.
Packing tips: Bring suitably chic garb for nights in Ibiza Town and binoculars for wistful gazing out to sea.
Also: The hotel has its own boat for charter, so spend a day at sea admiring the Ibiza coastline.

Ibiza hotels: El Mirador De Dalt Vila, need to know

Current offers

Smith card offer: A bottle of cava and a fruit basket on arrival

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Mirador De Dalt Vila

Ibiza, Balearic Islands, Spain[view map]

Style: Colonial Ibicenco cool
Setting: Heritage hillside heights

With privileged views of Ibiza Town from the calming comfort of a Unesco-protected hillside, Mirador De Dalt Vila is a marble-lined marvel that preserves the welcoming warmth of a colonial family home, combining baroque beauty with a trove of intriguing antiques.

Need to know

Rooms: 13, including six suites.
Rates: Low season, €180–€850; high season, €230–€1,400, including tax and airport transfers. Breakfast is €19 each.
Check-out: Noon, but may be flexible, subject to availability. Check-in, 2pm.
Facilities: DVD library, free WiFi throughout, valet parking. In rooms: flatscreen TV, DVD player, iPod dock, minibar, whirlpool bath.
Poolside: The little pool at the back of El Mirador is ideal for a revitalising splash or catching the afternoon sun on one of the handful of day-beds that surround it.
Hotel closed: November to Easter.
Also: Smoking is allowed in the bar. There’s a two-night minimum stay in June and September; three nights in July and August.

Food & drink

Hotel restaurant: Es Mirador’s gifted chef Juan José Ribas has a creative take on Mediterranean cuisine, serving up an array of meat and fish dishes featuring melt-in-the-mouth suckling lamb, beef tenderloin and ocean-fresh lobster.
Dress code: Carefree beach chic.
Top table: Secure one of the four tables at the front of the hotel and dine in the balmy Ibiza breeze.
Last orders: Breakfast’s available until the leisurely hour of noon, lunch from 1pm–4pm, and dinner from 8.30pm until 11.30pm. The mixologist relinquishes his muddler at midnight.
Room service: There’s an ever-ready supply of cold dishes available 24 hours a day.
Hotel bar: There’s a cosy art deco cocktail bar beside the restaurant, but you can dawdle with a drink anywhere in (or out of) the hotel.

Also worth knowing

Children: Hotel Mirador is a decidedly grown-up affair – kids aren't allowed.

Smith Members offer

A bottle of cava and a fruit basket on arrival

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