You heard it here first: 2026 is the year of the all-inclusive hotel
Wannabe Praguer Kate Weir on how to cover the most enchanting corners of the Czech capital in just two days
Look out for number one (that’s you, fyi) at these expertise-driven wellness stays
Smith scribe Millie Field gives you the lowdown on how to eat, sleep and drink in true Madrileño style
Plunging gorges and towering peaks reached by ancient shepherds’ trails make this mountain range in northern Spain a must for adventurous travellers, like on-the-go editor Ben Olsen
Decadent treatments, superlative spa hotels and soul-stirring wellness retreats for some continental self-care
And with that, the 2025 season comes to an end. But before we head into the next, come revisit our year in travel with us
With Prague’s dynamic new developments, Kate Weir finds the Eastern European city still has a hold on her, 20 years after her first visit
Smith writer Millie Field eats, shops and museum-hops her way around Antwerp on a weekend steeped in Belgian flavours, fashion and art history
Double Red Duke is adding creative kudos alongside its culinary stripes, thanks to a new series of maker-led sessions curated by fashion designer Savannah Miller
On-the-go writer Stephanie Gavan Shows Copenhagen’s culinary clout beyond its Michelin-starred reputation