Need to know
Rooms
125, including 14 villas.
Check–Out
11am, but flexible for €60 until 6pm and €90 until 7pm. Earliest check-in, 3pm.
More details
Rates include breakfast.
Also
If you thought the foliage smelled fragrant, that’s because the grounds include an aromatic (literally) herb garden.
Hotel closed
The hotel shutters up between November and March.
At the hotel
Free WiFi throughout, gym with personal trainers on hand, gardens, tennis court, boutique, library and bicycles to borrow. In rooms: beach towels, tea and coffee kit, free bottled water, air-conditioning and locally made bath products. Some rooms have a Nespresso coffee machine.
Our favourite rooms
Depending on how swiftly you want to access the sea, choose your room accordingly – some, including the Superior Waterfront Bungalows, have private pontoons with ladders down to the water. Families and groups will enjoy the abundance of space in the split-level Maisonettes and multi-room villas. If a view of the Med’s a dealbreaker, avoid the Superior Garden View Bungalows, which swap seafoam for shrubs.
Poolside
The freshwater pool is open for salt-free swims between 10am and 6pm daily.
Spa
Treatments at the spa would make the gods proud with their use of natural nectars, from salt and seaweed to pomegranate, lavender and olive oil. Slots can be booked between 7am and 10pm. There’s a sauna and steam room, too.
Packing tips
Beach-friendly footwear for strolling the two-kilometre stretch of shore and an appreciative eye for art.
Pet‐friendly
Diminutive dogs (weighing under 5kg) can stay, but they won’t be allowed at the restaurants or by the pool. See more pet-friendly hotels in Crete.
Children
All ages are welcome and there are rooms with sofa beds or multi-bedroom villas available for families. Babysitting can be arranged for €15 an hour. There’s no extra charge for children to head over to the kids’ club at sister hotel Candia Park Village.
Sustainability efforts
All rooms have automated systems to ensure they are energy-efficient, solar panels heat the water and all materials used in more recent construction were sourced locally. The hotel also works with local charities and provides sponsorship and meals for the Agios Nikolaos community. The produce is 100 per cent Greek, and much of the wine is homegrown, too.