Local restaurants
La Cabro d’Or is also located on the Baumanière estate (+33 (0)4 90 54 33 21), with dining on the wonderful patio under the trees during the warmer months. Most ingredients among the fish, shellfish and meat dishes are sourced locally, including vegetables and olive oil from the estate. Nearby in Eygalières, Chez Bru aka Le Bistrot d’Eygalières (+33 (0)4 90 90 60 34) is another Michelin-starred honeypot for gourmets. In Maussane-les-Alpilles, La Place on Avenue Vallée des Baux (+33 (0)4 90 54 23 31) is an excellent bistrot run by the same people as Oustau de Baumanière, and does wonderful Alpilles lamb dishes.
Local bars
For lighter snacks and drinking, head to alleyways around the Château des Baux in nearby Les Baux de Provence and see which of the little bars and cafés takes your fancy. Many have terraces wonderful views over the surrounding countryside.
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Smith extra at L'Oustau de Baumanière
A recipe book by the Michelin-starred owner and chef Jean-Andre Charial
From the Guestbook…
Make sure that you visit one of the local markets during your stay. The hotel provides a list of when/where the markets are taking place in the surrounding area. There is at leas...
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