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City break, Milan, Italy0000005115_Milan-Header

Boutique hotels

Milan Eating, drinking and dancing

Restaurants

(+39 02 835 6706)

360º

This rather hip brunch stop, with help-yourself homemade salads, pasta and pudding, is also a massage parlour and design shop.

Via Tortona, 12

(+39 02 655 5741)

Antica Trattoria della Pesa

The fin-de-siècle furnishings, dark-wood paneling, and old-fashioned lamps still look much as they must have when this eatery opened 100 years ago. The authentic Old Milan menu is in keeping too, offering risotto, minestrone, polenta and osso buco.

Viale Pasubio, 10

(+39 (0)2 202 404 58)

Chandelier

This is the sort of place you’ll either love or hate, with red-velvet decor, chandeliers, crucifix-covered drapes and dressed-up mannequins; it’s easy to forget you’re meant to be here for the food.

Via Broggi 17

(+39 02 342 008)

Chatulle

This sparkling-white restaurant serves delicious and imaginative Italian cuisine against a minimalist backdrop.

Via Piero della Francesca, 68

(+39 338 42 05 510)

Gioia 69

A super-trendy Michelin-starred restaurant and black-velvet lounge bar combo frequented by TV and football stars.

Via Melchiorre Gioia, 69

(+39 02 54 56 189)

Giulio Pane e Ojo

A buzzing, no-frills trattoria in the Porta Romana district that serves authentic Roman cuisine. Sit around small wooden tables and dine on specialities like tagliatalle with fresh courgettes, wild boar and rabbit with sage and rosemary.

Via Ludovico Muratori, 10

+39 02 76 394832

Il Bacaro del Sambuco

Sit in the pretty little courtyard and savour classic Italian fare, presented with elegance. Expect friendly, attentive service.

13 via Monte Napoleone, Milan

(+39 (0)2 805 3603)

La Libera

This establishment calls itself a birreria con cucina (beer cellar with kitchen); locals come here for excellent evening meals in relaxed surroundings.

Via Palermo 21

(+39 02 7231 8645)

Nobu

The Via Pisoni branch of a well-respected international phenomenon does Japanese-Peruvian fusion like its global siblings, in a corner of the Armani mini-mall.

Via Pisoni 1 (corner of Via Manzoni)

(+39 02 8940 7426)

Osteria dell’Operetta

This atmospheric osteria in the canal district serves up pasta in copper cauldrons and prides itself on creating unique dishes. Specialities include home-made tortelloni in a basil cream, meat fondue and, of course, their tasty risotto.

Corso Porta Ticinese, 70

(+39 02 581 04 451)

Sadler

Owner-chef Claude Sadler's restaurant is one of the most celebrated in Milan. A devotion to prime ingredients results in some unforgettable dishes, such as spaghetti with scorpion-fish sauce.

Via Conchetta, 14 (Via Troilo)