

Self-catering properties
-
6 Beachfront Mirage
- Style
- Totally tropical retreat
- Setting
- Sandy shores of 'Port'
-
Absolute Newell Beach
- Style
- Sleek, serene modernity
- Setting
- Sandy Newell Beach
-
Bali Hai
- Style
- Remote rainforest refinement
- Setting
- Tropical North Queensland
-
Mali Mali
- Style
- Hedonistic rainforest hideaway
- Setting
- North Queensland hilltop
-
Meryula
- Style
- Indochinese-influenced mansion
- Setting
- Moments from the best beach
-
Molori Great Barrier Reef
- Style
- Sophisticated tropical
- Setting
- Reef and rainforest haven
-
Plantation House
- Style
- Poolside panache
- Setting
- Ritzy gated estate
-
The (w)right House
- Style
- Moated modernist maritime
- Setting
- Serene seaside sanctuary
-
Thirty-one Degrees
- Style
- White-hot coastal hideaway
- Setting
- Blissful Oak Beach
Port Douglas Overview
Queensland
- Coast line
- Rainforest and reef collide
- Coast life
- Oceanic odysseys followed by serene sundowners
Brilliantly blending casual sophistication with laid-back charm, this seaside village, where the days are sunny and the nights sultry, is a truly Australian tropical paradise.
At the end of a spectacularly scenic coastal drive in Far North Queensland sits a wave-lapped resort town that has a perfect blend of surfie cool and city style. This once sleepy port is now an international travel destination boasting a vibrant tropical atmosphere with all the charm of a small village. Fabulous restaurants offer year-round alfresco dining, art galleries and boutiques line the main street, and there are two World Heritage-listed attractions on the doorstep: the 135 million-year-old Daintree rainforest and the Great Barrier Reef. Spend your days snorkelling, surfing, strolling the long stretch of sand on Four Mile Beach and heading up into Cape Tribulation. At night, enticing restaurants and bars – from informal and mellow to chic and romantic – offer a taste of the tropics.
Perfectly Port Douglas
This whole town is reasonably flat and you'll notice loads of people get around on two wheels. You can hire a range of pushbikes – from simple comfortable models to tandems, kids' bikes and mountain bikes – at Port Douglas Bike Hire (corner of Wharf and Warner Streets; +61 (0)7 4099 5799; www.portdouglasbikehire.com.au) from a half-day to a week.
Local Knowledge
- Taxis
- Book ahead with Port Douglas Taxi (+61 (0)7 4099 5345) or, if you’re in town, try the taxi rank on Macrossan Street.
- Tipping culture
- Tips aren’t expected in Australia, but a 10 per cent gratuity is appreciated if you’ve had a particularly good night out.
- Siesta and fiesta
- Shops are generally open 9am–5pm Monday–Saturday; those catering to visitors often open on Sunday, too, depending on the season. Queenslanders dine early so restaurants start to fill up from 6.30pm and many kitchens close around 9pm.
- Packing tips
- With three international-standard golf courses in town, you might want to pack clubs or at least your J Lindeberg kit. Definitely the Missoni beach towel and Tigerlily bikini. Huge sunnies to blend in with the rich 'n' famous.
- Recommended reads
- Set just up the road in Cooktown is Thea Astley’s It’s Raining in Mango, a novel tracing several generations of an Irish family who move to the town from Sydney in the 1860s and have to confront the horrific treatment of the indigenous people. Local author and historian Glenville Pike has been writing about the northern reaches of Australia for more than five decades. His publications include Port of Promise, an illustrated history of the town, and Unsung Heroes of the Queensland Wilderness: Pioneering Our Remote Far North 1870–1914.
- Cuisine
- Talk about blessed. If your idea of heaven is fresh reef fish, exotic tropical fruits, enormous shellfish and bountiful fresh herbs and vegetables then you may never want to leave Far North Queensland. Most ingredients are treated delicately – even in winter it’s far too warm to be eating heavy sauces – and the proximity to Asia means these new residents from overseas have had a huge effect on the food culture. The mud crab – a big beastie with powerful claws which grows to 3.5kg – is a local delicacy and you’ll often find it served with a biting chilli sauce. Desserts feature tropical fruit flavours uncommon in Europe, such as custard apple, lychee, rambutan and mangosteen.
- Currency
- Australian dollar (AU$).
- Time zone
- GMT + 10 (Queensland doesn’t have daylight savings).
- Dialling codes
- Country code: 61; Queensland: 07 (drop the zero when calling from overseas).
- Do go/don't go
- From April to November, Port Douglas is at its blissful best, with clear skies, great visibility on the reef, and the mercury hitting the mid- to high-20s. September to November is particularly spectacular. From December to April, there's an increased chance of rain and temperatures hover in the 30s. This is also stinger season, so swim in the netted area of the beach.
Don't go home without...
...cracking your way through one of the local mud crabs.