Champagne-Ardenne Eating, drinking and dancing
(+33 (0)3 24 29 03 70)
Au Bon Vieux Temps
Home-made foie gras and grilled turbot in béarnaise are among the specialities on the Haute Cuisine menu at this wooden-shuttered restaurant not far from the castle.
3 place de la Halle, 08200 Sedan, France
(+32 (0)6 146 7015)
Auberge du Moulin Hideux
This Noirefontaine noshing hole has had a Michelin star for 50 years. Set in an idyllic country manor, its restaurant achieves greatness with game, serving locally loyal classics such as venison casserole with foie gras and truffles.
6831 Noirefontaine, Belgium
(+32 (0)6 131 1091)
Brasserie Albert 1er
In the centre of Florenville, this is a great spot to stop for a lunch on the terrace. Enjoy fabulous fresh fish and salads, accompanied by Belgian beer and people-watching
1 place Albert 1er, 6820 Florenville, Belgium
(+32 (0)6 131 4365)
La Nouvelle Hostellerie d'Orval
Opposite the Abbey in Orval, this timbered daytime dining room offers hearty rustic lunches: sample the monk-made beer and cheese as you’re just minutes from where it was made.
14, Orval, 6823 Orval, Belgium
(+32 (0)6 131 1039)
This simple inn in Lacuisine is reliably delicious: try the six-course tasting menu for a tastebud tour of regional produce (closed Tuesdays and Wednesdays).
6281 Lacuisine, Florenville, Belgium
(+33 (0)3 24 26 10 90)
Restaurant Les Echevins
In a tumbledown 17th-century corner house in Mouzon, this diminutive dining room serves high-quality Classic French food (seafood, fish and veal dishes) with a warm welcome (closed Sunday, Monday, Wednesday evenings).
33 rue Charles de Gaulle, 8210 Mouzin, France