Need To Know
86 Cottages, including 10 Suites and 24 Private Homes.
Midday, but check with reception as late check-out is sometimes available.
Double rooms from $575.00, excluding tax at 14 per cent. Please note the hotel charges an additional service charge of $25.00 per room per night on check-out. ⓘ
The chef can prepare a picnic for you to take wherever you like. There's a team of concierge staff who are extremely knowledgable about the region, its vineyards and pursuits. They'll call before you arrive to find out what you want from your stay.
At the hotel
DVD library, gardens, luxury fitness centre and spa, spa boutique, concierge team; in-room plasma TVs, DVD, free Internet access, underfloor heating, wood-burning fires, minibar, AC, spa services and private fitness training, free bikes to borrow.
Our favourite rooms
All the cottages have private gardens, patios and decks with gas heaters and romantic outdoor showers. Note that cottage suites consist of two separate cottages connected by a private patio (ideal for families or groups of friends). Vineyard suites have the nicest views, but the cottages represent better value for money.
The large adults-only outdoor heated infinity pool has lovely countryside views and a hot tub to enjoy them from; there's another infinity pool for families, with a hot tub and separate children's pool, too.
Swimwear (you'll be gutted if you forget it); comfortable shoes for walking and post-wine-tasting moments of instability; a great book; yoga kit.
Smoking allowed on guests' private decks. Check-in is 4pm. The luxury spa offers suitably farm-inspired treatments, such as warm goat's butter massages, grape-seed scrubs. Dogs permitted in some rooms, US$150 a stay; damages charge, US$200 minimum.
Dedicated family pool area. Cottage suites available, consisting of adjoining cottages and shared patio. The hotel can organise a host of family activities, from art classes or cheese-making to horse-riding and helicopter trips. Babysitting.
Fires stocked with 'good wood'; rocking chairs made of recycled materials; geo-thermal heating and cooling system; menus are geared towards sustainable farming methods and local organic produce.